Santa Monica
Located just blocks from the water on Level 3 of Santa Monica Place. Our bar offers 27 delicious Dudes’ Brews on tap, including your staple favorites, plus a selection of seasonal and experimental beers, we also offer a selection of rotating wine and cider. Our scratch kitchen provides tasty pairings to the beer including Neapolitan style pizza with a California twist and a small bites menu.
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APPETIZERS
NOTE: We are a SCRATCH KITCHEN, all food is made to order. All sauces & dressings are made in-house!
Chicken Wings
A slightly healthier take on a classic. Oven baked wings, marinated in CalifornIPA, baked to order and then tossed in your choice of BBQ, Chimichurri, Garlic Parmesan, Classic Buffalo or a rotating sauce.
House Made Garlic Knots
Crunchy, chewy strips of dough tossed in Fresh Garlic, Buttered Oil & Parmesan Cheese. Tied and baked to order. Served with Marinara.
Giant Bavarian Pretzel
Served with Wholegrain Mustard & Classic Dijon
Pizzas
NOTE: We are a SCRATCH KITCHEN, all food is made to order. All sauces & dressing are made in house.
A little about our signature beer crust: Our dough is made in-house daily using only imported 00 Italian Flour (with a touch of CalifornIPA to add a little SoCal) and then allowed to slowly cold ferment for at least 24 hours, giving you a lighter more digestible crust.
All Pizzas are 10" - Gluten Free* Crust available, Add $2.00.
All Pizzas can be made Vegan by removing meat and cheese.
Cheese Pizza
Three Cheese Blend, Dudes’ Crust, Dudes’ Marinara and Fresh Herbs.
Margherita Pizza
Hand-crushed San Marzano Tomatoes, Fresh Mozzarella, Fresh Basil, Extra Virgin Olive Oil and Sea Salt
The Local Spicy Sweet
Local Cactus Honey, Jalapeno, Goat Cheese, Marinara and Three Cheese Blend
Pepperoni Pizza
Sliced Pepperoni, Three Cheese Blend and Marinara
- Vegetarian
- Vegan
GF- Gluten Free
LOOKING FOR SOMETHING STRONGER? CHECK OUT OUR BEER & WINE MENU!
*We are pleased to offer gluten-free options on our menu. We are not a gluten-free restaurant and cannot ensure that cross contamination will not occur.
Consuming Raw or under cooked meats, poultry, seafood, shellfish, eggs may increase your risk of food borne illness.
KIDS MENU AVAILABLE
Ask your beertender.